Frozen Water Leaves – Minced African Waterleaf

Pika Frozen Water Leaves are made from carefully selected waterleaf (Talinum triangulare), finely minced and frozen immediately to preserve freshness, texture, and nutritional value. Water leaves are a popular leafy vegetable in West and Central African cuisine, known for their soft, juicy texture and ability to enhance soups and stews.

This product is ready to cook, saving time and effort while delivering authentic flavour. It is ideal for home cooking, restaurants, and catering use, especially when preparing traditional African vegetable dishes.

Produced with no additives or preservatives, Pika Frozen Water Leaves offer convenience without compromising quality.

✅ Key Features

• Finely minced for easy preparation

• 100% natural waterleaf

• No additives or preservatives

• Deep frozen to maintain freshness

• Suitable for African soups and stews

📦 Product Specifications

• Brand: Pika

• Product Name: Water Leaves

• Botanical Name: Talinum triangulare

• Form: Frozen, Minced

• Net Weight: 6kg (20 × 300g blocks) (adjust if your box differs)

• Storage: Keep frozen at -18°C

• Defrosting: Do not refreeze once thawed

🍲 Common Uses

• Edikang Ikong (combined with other leafy vegetables)

• African vegetable soups

• Stews and sauces

• Traditional leafy side dishes